I hope that all of you — who celebrate it at least — have a safe and happy Easter. I will be spending mine with my family: my husband, my kids, my maternal grandparents, and one of my aunts. I plan on enjoying some delicious chocolate, candy, cake, and soda in celebration of the end of Lent and of the obvious reasons for Easter (if you don’t know, then you should consult the wise people at Google or Wikipedia to learn more about what Easter’s all about — I don’t think Linus of the Peanuts has a good description of Easter like he did for Christmas, though). If you’d like to know what’s on the menu, here’s a run-down:
- Ham
- Mashed sweet potatoes
- Fresh Salad
- Zucchini and yellow squash
- Carrots
- Biscuits (the kind that come in a refrigerated can)
- Deviled eggs
- Carrot cake (because how cute is that going to be for Easter?! ;))
- Irish soda bread (Brian did so good on his first loaf, I demanded he make more!)
Family, food, and fun — what’s not to love?
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Um. Yeah. We traveled all day. We arrived home, assessed the fridge, and decided on breakfast for dinner. We ate egg pancake, pancakes, and bacon. Then…since we were still hungry, I threw the rest of the bag od chicken wings in the fryer. Yup…Mother of the Year right here…